I brought this Cake Salé (savory cake) for a friends gathering, so I couldn't get good snap shots. But I hope these photos can convey how delicious it was! It’s a healthy savory cake using olive oil. If you prefer, you may use gluten-free flour instead of regular cake flour. I just used vegetables and chick peas but you can add anything you...
A daily journal of what I make in my kitchen.
